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Showing posts from 2014

Have you ever been to Batam, Indonesia?

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Yes, my question to you. It all came from my mom in law's idea to just pick one place where we can visit relatives and do some shopping AND within a certain budget. So last January we flew to Batam in Kepulauan Riau. I know some of you might have some insight on Batam right. Well i can't stop you from thinking that way. Yes, Batam is famous among men who are looking for "entertainment". and the people of Batam also aware of that. But let me tell you this. That kind of business exists anywhere in the world right. Even in papua new guinea heeee. In fact i managed to interview one local lady. she said that the women involved in that industry came from other district or region. Batam folks wouldn't dare to do that for fear of condemnation from their family. Batam is indeed a small town. Here are few photos                                         View from my hotel room.  Our first MEAL! But it's not that cheap ok even after converted to RM. Di

Marvel My Pineapple Upside Down Cake

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I know many of you never taste a pineapple cake before. My first encounter was back in the late 90s when one of my colleague gave me one slice which was very soft and yummy and melt in your mouth kind of thing. And at that time what was i thinking? If only i could make this cake on my own. And it took me over 13 years to discover its recipe. Well, my gratitude goes to the net. Hey! Just ask mr google. He'll give you the answer right. Now let me share with you the most amazing pineapple cake ever. I found the recipe on the internet. I think joyofbaking.com lah. Can't remember. But i made a few adjustment to suit my palate and my style hehe. Here it goes! PINEAPPLE UPSIDE DOWN CAKE Topping:- 2 tbsp (1/4) (55g) unsalted butter 3/4 cup (160g) light brown sugar 1 canned round pineapple - keep the juice and pat dry the pineapple Cherry (optional) Cake batter:- 2 large eggs, separated 1 1/2 cups (195g) all purpose flour 200ml Milk 117g Butter at room temp 200g Caste